Rice ravva pulihora

RICE RAVVA PULIHORA:

Ingredients:

1 cup Rice ravva
4 tsp lemonjuice
salt to taste

1 tsp turmeric powder
1 bunch curry leaves

For tempering :

2 tsp oil
1 tsp urad dal
2 tsp ground nuts
1/2 tsp chana dal
2 dry red chilly
1 tsp cumin seeds
1 tsp mustard seeds
1/2 tspnfenugreek
pinch of asafoetida
3 green chillies

Method:

Take a bowl or pan heat it and add 1 tspn oil , add oil and all temperings let it splitter now add 2 glasses of water (500ml) , salt ,turmeric powder.When water boils fully add ravva and mix well . it just takes 5 mins to get cooked . When it is fully cooked switchoff the stove and put a lid on it.Add lemon juice to the mixture.